cranberry-nut bread

(2 ratings)

review

Recipe by

Lisa Wilson

Hanceville, AL

The womens circle of FUMC, Holiday Bread

(2 ratings)

prep time 15 Min

cook time 25 Min

Ingredients For cranberry-nut bread

1 c

sugar
4 Tbsp

oil
1 c

milk
1

egg, beaten
1 tsp

vanilla
2 c

self-rising flour
1 Tbsp

grated orange rind
1 c

chopped cranberries
1/2 c

pecans, chopped

How To Make cranberry-nut bread

1
Preheat oven to 350. Mix sugar, oil, milk, egg and vanilla together. Add flour and orange rind, blending well. Pour in cranberries and nuts. Grease and flour a 9 x 5 inch loaf pan. Pour in batter and bake for 20-25 minutes or until toothpick comes out clean.

2
Wrap it up add a bow and you have a lovely tasty gift!
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