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cran-orange chip bread

(2 ratings)
mandy92682 avatar
Recipe by
Amanda Collar
@mandy92682
Jackson, MI

I love to make quick breads-especially during the holidays! I found this gem while trying to use up some fresh cranberries I had bought...This recipe is one of the few I found that called for fresh/frozen berries instead of dried, and the results are delish! :) By the way, don't let the long ingredients list put you off-it's quick, easy, and your family will thank you ;)

(2 ratings)
yield serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For cran-orange chip bread

  • 2 1/2 c
    all purpose flour
  • 1 c
    granulated sugar
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 2
    eggs
  • 3/4 c
    vegetable oil
  • 2 tsp
    grated orange peel
  • 1 c
    buttermilk
  • 1 1/2 c
    fresh or frozen chopped cranberries
  • 1 c
    vanilla or white chocolate chips
  • 1 c
    chopped walnuts

How To Make cran-orange chip bread

  • 1
    In a bowl, combine the first 5 ingredients. In another small bowl, combine eggs, oil, and orange peel; mix well. Add this to the dry ingredients alternately with the buttermilk.
  • 2
    Fold in cranberries, white chocolate chips, and walnuts into mixture.
  • 3
    Pour into 2 greased 8-in.X 4-in. loaf pans. Bake at 350 degrees for 50-60 min. or until a toothpick inserted at the center comes out clean. Cool for 10 min. before removing from pans to wire rack.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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