coffee cake

(2 ratings)
Recipe by
Dawn Cook
Strafford, MO

Don't you just love a good recipe that you can go to knowing that you have ingredients on hand. This is a quick and wonderful recipe that you can make in a pinch and will get wonderful reviews.

(2 ratings)
yield 8 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For coffee cake

  • 1 1/2 c
    flour
  • 3/4 c
    sugar
  • 3 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/4 c
    butter
  • 1
    egg beaten
  • 1/2 c
    milk
  • 1 tsp
    vanilla
  • 1/2 c
    brown sugar, firmly packed
  • 2 Tbsp
    flour
  • 2 tsp
    cinnamon
  • 1/2 c
    chopped pecans
  • 2 Tbsp
    butter

How To Make coffee cake

  • 1
    SIFT: 1 1/2 cups flour 3/4 cup sugar baking powder salt CUT IN; 1/4 cup butter ADD: 1 egg that has been beaten and mix with milk & vanilla MIX: brown sugar 2 tablespoon flour cinnamon chopped pecans 2 tablespoons butter The batter will be thick. pour and spread one-half of the batter in a greased pan and sprinkle 1/2 of the nut mixture. Spread remaining batter and sprinkle remaining nut mixture and bake at 375 degrees for 30 minutes. *** the batter will be thick ,but don't be to concern how evenly the top layer spreads ***

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