cinnamon chip cream scones

(1 rating)
Recipe by
Ruth Petty
simpsonville, SC

These scones are so easy and are ALWAYS a hit whenever I make them. My husbands work mates request them at least once a week!

(1 rating)
yield 1 -10
prep time 5 Min
cook time 15 Min

Ingredients For cinnamon chip cream scones

  • 2 c
    all purpose flour
  • 1 Tbsp
    baking powder
  • 1/8 tsp
    salt
  • 1 1/4 c
    heavy cream
  • 1 c
    cinnamon chips

How To Make cinnamon chip cream scones

  • 1
    Combine flour, baking powder and salt.
  • 2
    Add heavy cream and mix thoroughly.
  • 3
    Add in cinnamon chips.
  • 4
    Roll into balls and place into scone pan or cookie sheet.
  • 5
    Bake at 425 degrees for 12-15 minutes. Enjoy!

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