christmas bread

Name: CHRISTMAS BREAD
Prep time: 20 min
Cook time: 30 min
Cuisine: Polish
Ingredients: 1 pound(s) frozen bread dough, thawed; 1/2 cup(s) candied fruit mix; 1/2 cup(s) chopped walnuts; 1/4 cup(s) mincemeat; GLAZE; 1 cup(s) powdered sugar; 4 teaspoon(s) milk; 1/8 teaspoon(s) cardamom; 1/8 teaspoon(s) cinnamon

(1 rating)

Eddie I made this and Here's a Photo. . . Not as easy to Mix up as it sounds.
The Filling and nuts does not Mix well in the Bread Dough. Not an easy process I thought. So Bread does not come out Looking as Nice As I like it too.
Tastes fairly good, Not My Best. Sorry Eddie.

review

Recipe by

Eddie Jordan

@EDWARDCARL

Bristow, OK

It's just about Christmas. This Christmas Bread recipe will be a hit at your Christmas dinner or any party. Make some copies of the recipe and give it to your guest's.

(1 rating)

yield serving(s)

prep time 20 Min

cook time 30 Min

method Convection Oven

Ingredients For christmas bread

1 lb

frozen bread dough, thawed
1/2 c

candied fruit mix
1/2 c

chopped walnuts
1/4 c

mincemeat
GLAZE
1 c

powdered sugar
4 tsp

milk
1/8 tsp

cardamom
1/8 tsp

cinnamon

How To Make christmas bread

1
On a lightly floured board, pull dough out until it is 12 inches long.

2
Knead in the fruit, mincemeat, and the nuts into dough.
3
With a sharp knife cut dough into 3 ropes, 12 inches long.
4
Press the dough together on one end and braid on a greased cookie sheet.
5
Let rise in a warm place until doubled in bulk, about 1 1/2 hours.
6
Bake in a preheated oven at 350 degrees for 25 to 30 minutes
7
Cool.
8
Combine the sugar, milk, cardamom, and cinnamon. Spread this glaze over bread. SERVE WARM.
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christmas bread

Ingredients For christmas bread

How To Make christmas bread

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