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chocolate chip banana bread or muffins

SeasideTV avatar
Recipe by
Linda Seide
@SeasideTV
Philadelphia, PA

I play Mahjong every week with a group of friends. Last week, the hostess served homemade chocolate chip banana bread. It was so good, I had to ask for the recipe. It's easy to make, and oh so delicious!

yield 8 -10
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For chocolate chip banana bread or muffins

  • 3/4 c
    white sugar
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    butter or margarine, softened
  • 1/2 c
    sour cream
  • 2
    eggs, well-beaten
  • 1 c
    bananas, well-ripened (approx. 2-3)
  • 1 c
    semi-sweet chocolate chips

How To Make chocolate chip banana bread or muffins

  • 1
    Preheat oven to 350 degrees.
  • 2
    Grease loaf pan. If making muffins, either grease the muffin tins or insert paper cups.
  • 3
    Mix all ingredients well and put in greased loaf pan or muffin tins.
  • 4
    Bake for 45 minutes, or until a toothpick comes out clean. Let cool. If making muffins, bake for 25-30 minutes. Check after 25 minutes to see if the toothpick comes out clean and dry.
  • 5
    ENJOY!
  • 6
    NOTE: You may use peanut butter chips in place of the semi-sweet chocolate chips, or use a combination of the two. Delicious either way!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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