cheesecake rolls

(8 ratings)
Recipe by
Cat Kiselica
Grapevine, TX

Super easy, creamy, buttery, and delish!

(8 ratings)
cook time 25 Min
method Bake

Ingredients For cheesecake rolls

  • 2 can
    crescent rolls
  • 2 pkg
    cream cheese, softened
  • 1-1/2 tsp
    vanilla extract
  • 1 c
    sugar
  • 1/4 c
    melted butter
  • cinnamon, mixed with sugar

How To Make cheesecake rolls

  • 1
    Lightly spray a 9x13 baking dish.
  • 2
    Unroll & spread ONE CAN crescent rolls on the bottom of dish.
  • 3
    Combine softened cream cheese, sugar, & vanilla; spread over crescent roll layer.
  • 4
    Unroll and layer remaining crescent rolls over cream cheese layer.
  • 5
    Spread melted butter over top of crescent rolls; sprinkle with cinnamon sugar.
  • 6
    Bake for 20-30 minutes in 350 degree oven until slightly browned.
  • 7
    Let cool, slice, & enjoy!
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