caramel pan spread
(1 rating)
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Will keep indefinitely if stored in refrigerator.
(1 rating)
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For caramel pan spread
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1/4 cvegetable shortening
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2 Tbspbutter, room temperature
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1 1/4 cbrown sugar, light- firmly packed
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2 Tbspwater
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2 Tbsplight corn syrup
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1/4 tspsalt
How To Make caramel pan spread
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1Thoroughly mix all ingredients together until smooth and creamy.Use for pineapple upside down cake or honey buns.Will keep indefinitely if stored in refrigerator.
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Categories & Tags for Caramel Pan Spread:
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