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breakfast bread

(3 ratings)
Soos avatar
Recipe by
SK H
@Soos
Salt Life, FL

This bread can be served right away or you can serve it the next day or you can freeze it and serve it for a special occasion. The ham adds to the savory and sweetness of the apples and raisins which makes it a perfect breakfast addition. If you are looking for something to wow your holiday table for breakfast you will please everyone. It is a remarkable surprise for the taste buds.

(3 ratings)
yield 2 Loaves
prep time 25 Min
cook time 50 Min

Ingredients For breakfast bread

  • HAM PREPARATION
  • 3 Tbsp
    brown sugar
  • 1/4 tsp
    cinnamon
  • 1/4 c
    apple juice
  • 1 lb
    ham steak about 1 inch thick
  • BREAD
  • 3 c
    a/p flour
  • 1 tsp
    cinnamon
  • 1 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    applesauce
  • 3/4 c
    white sugar
  • 3/4 c
    brown sugar
  • 2
    eggs beaten
  • 1 tsp
    vanilla
  • 2 c
    apples chopped into small pieces
  • 1 c
    raisins
  • 1/4 c
    honey

How To Make breakfast bread

  • 1
    Preheat oven at 350 degrees. Grease or line two bread pans. Mix together the ingredients to cook the ham in. Brown sugar and cinnamon and apple juice and pour into a skillet large enough to cook the ham. Brown the ham and let the syrup get a little sticky on the ham.
  • 2
    Remove the ham and let it cool.
  • 3
    Sift together the a/p flour, cinnamon, baking soda, baking powder, salt, white sugar. Set aside.
  • 4
    Combine the applesuace brown sugar eggs vanilla and chopped apples honey and raisins. Set aside
  • 5
    Dice the ham.
  • 6
    Combine the wet ingredients with the dry ingredients and sprinkle the diced ham over the top of the two loaves and with a spoon press into the bread. Bake for 50 minutes or until a tooth pick comes out clean.
  • 7
    Let cool and run a knife around the edge of the pan to release the bread.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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