Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

bisquick banana bread or muffins___bebita

(3 ratings)
Bebita avatar
Recipe by
Martha Aguirre
@Bebita
Murrieta, CA

I just made this banana muffins, my husband bought a lil bit to many bananas and they were getting a lil dark, so I decided to make this and I got to tell you they are pretty good..Got recipe online...I only got ingredients from there but the directions I did them my way, they asked for all ingredients to mix together at the same time and I did different! Enjoy :)

(3 ratings)
yield 24 serving(s)
prep time 15 Min
cook time 20 Min
method Convection Oven

Ingredients For bisquick banana bread or muffins___bebita

  • 2 1/2 c
    bisquick mix
  • 1/2 c
    sugar
  • 2 tsp
    cinnamon
  • 1/3 c
    oil
  • 1/2 tsp
    vanilla
  • 3
    eggs
  • 1/2 c
    honey
  • 1 1/2 c
    mashed bananas (i put 3 medium bananas)

How To Make bisquick banana bread or muffins___bebita

  • 1
    Heat oven to 350 degrees Mix Bisquick, cinamon, and sugar together.. after they are mixed add oil, vanilla, eggs, honey and the mashed bananas. Beat all ingredients vigorously with spoon for 30 seconds.
  • 2
    Pour in muffin pan liners or loaf pan (make sure you grease bottom of loaf pan) Bake 20 minutes for muffins... Bake 55 to 65 minutes for loaf pan bread! Can add mini chocolate chips, nuts or raisins.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT