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best bannana bread ever

(2 ratings)
Alyak avatar
Recipe by
Kayla Paradis
@Alyak
Hastings, MN

This was my Grandma's recipe and She an I absolutely loved it she has now past and I love this recipe even more now. It is very good anytime, but even better then fresh out of the oven hot and a slice of butter spread over the top. Yummy!!!!

(2 ratings)
yield 2 loaves
prep time 15 Hr 25 Min
cook time 1 Hr 10 Min
method Bake

Ingredients For best bannana bread ever

  • 1 c
    cooking oil
  • 2 1/2 c
    flour
  • 1 1/2 c
    mashed bannanas
  • 1 tsp
    vanilla, almond is also very good too
  • 2 c
    sugar
  • 3 md
    eggs
  • 1/2 tsp
    salt
  • 1 tsp
    cinnamon

How To Make best bannana bread ever

  • 1
    In a bowl add one T. Vinegar to 1 cup of milk. Let stand.
  • 2
    In a large bowl: combine all ingredients, except the Vinegar/Milk mixture.
  • 3
    Add 2 tsp. backing soda to mil mix, then add to other ingredients.
  • 4
    Once everything has been well incorporated dump into per-greaced loaf pans and bake at 350* for 1 hour.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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