bananas for monkey bread
(5 ratings)
I've been messing with monkey bread for awhile trying to perfect it with homemade bicuits! And today, I have succeeded!!
(5 ratings)
yield
10 -15
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For bananas for monkey bread
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2 cmilk
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1 Tbspshortening
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4 cbread flour
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2 tspsalt
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1 Tbsp+ 1 teaspoon baking powder
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2very ripe bananas
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2 stickbutter, melted
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1 ccinnamon & sugar mixed divided
How To Make bananas for monkey bread
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1Grease bundt pan and set aside. Heat oven to 350.
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2Warm your milk and shortening on the stovetop on very low until shortening is melted; turn off heat.
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3Mix flour, salt, baking powder with milk mixture until dough forms. Roll out to 1/2 inch thickness and cut with biscuit cutter. (I use an upsidedown cup.)
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4Cut each biscuit into 4 pieces. Toss them in dry cinnamon & sugar mix. Drop biscuit pieces into greased bundt pan until bottom is covered. Slice 1 banana and cover biscuits with banana pieces. Create another layer of biscuit pieces, another layer of the 2nd banana and so on.
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5Mix melted butter with cinnamon and sugar until it's very thick. Pour into bundt pan over biscuits & bananas. Bake for 20-30 minutes. NOTE: Put a pan under your bundt pan - it bubbles over a little! This turns out amazing. My family devoured the whole thing! Thank you Jesus for baking with me :0)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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