banana bread with honey and applesauce
(4 ratings)
This banana bread with honey and applesauce will become one of your favorites.
(4 ratings)
Ingredients For banana bread with honey and applesauce
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2 cups whole wheat flour
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1 teaspoon baking soda
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1/4 teaspoon salt
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1/2 cup sugar free applesauce
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3/4 cup honey
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2 eggs, beaten
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3 mashed overripe bananas
How To Make banana bread with honey and applesauce
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1Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
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