banana bread

(1 rating)
Recipe by
Liz D.
Annapolis, MD

I've made it both ways... plain and also topped it with cream cheese icing.

(1 rating)
yield 20 -24
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For banana bread

  • 3 c
    all purpose flour
  • 1 1/2 tsp
    ground cinnamon
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/4 tsp
    ground nutmeg
  • 2 c
    sugar
  • 1 c
    vegetable oil
  • 3-4
    bananas, broken into chunks
  • 4
    eggs, beaten

How To Make banana bread

  • 1
    Preheat oven to 350.
  • 2
    Whisk together the flour, cinnamon, baking soda, salt and nutmeg. Set aside.
  • 3
    In a large bowl, combine the sugar, oil, bananas and eggs and beat on medium speed for about 2 minutes. Then add the flour mixture and stir until moistened.
  • 4
    Pour into 2 greased 5x9 loaf pans and bake for 45-50 minutes or until toothpick comes out clean.
  • 5
    **This is optional** Wait for loaves to cool down some then top with your favorite icing.

Categories & Tags for Banana Bread:

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