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banana bread

(1 rating)
Purplesage avatar
Recipe by
Linda Joyce
@Purplesage
Tamarac, FL

This is another one of my mother's recipes that she made for years. I have been making this banana bread recipe for years myself and usually share it with my co-workers who always tell me it is the best one they have ever eaten. My daughter is now baking this one too. This one is a guaranteed crowd pleaser!

(1 rating)
yield 12 slices
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For banana bread

  • 3-4
    very ripe mashed bananas (3-4 depending on size)
  • 2
    eggs
  • 1 c
    sugar
  • 1 tsp
    vanilla
  • 1/2 c
    vegetable oil
  • 1 1/4 c
    self rising flour
  • 1 c
    crushed walnuts

How To Make banana bread

  • 1
    Preheat oven to 325 degrees.
  • 2
    Whisk eggs slightly and then add to mashed bananas and blend together.
  • 3
    Add remaining ingredients and mix well.
  • 4
    Pour into a buttered loaf pan and bake for 50-60 minutes at 325 degrees. Bread is done when toothpick comes out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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