baked french toast
(3 ratings)
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HEY EVERYONE THIS IS A GREAT FRENCH TOAST RECIPE,AND IF YOU LIKE OR LOVE FRENCH TOAST THIS IS FOR YOU,GIVE IT A TRY AND TELL ME WHAT YOU THINK ENJOY!!!!!!!!!!!!!
(3 ratings)
yield
8 serving(s)
prep time
35 Min
cook time
30 Min
Ingredients For baked french toast
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1 cbrown sugar, lightly packed
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1/2 cbutter, softened
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2 Tbsphoney
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5 lgeggs
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1 1/2 cmilk, 1%
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1 tspsugar
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12 slicefrench bread loaf,sliced
How To Make baked french toast
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1YOU CAN USE A JAR OF CARMEL SAUCE INSTEAD OF MAKING THE SAUCE... ADD 2-3 TBLS.WATER TO DILUTE IT A LITTLE...
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2POUR SAUCE IN A BAKING DISH.SPREAD BREAD SLICES ONTO THIS SAUCE. BEAT EGGS,MILK,SUGAR AND POUR IT ONTO THE SLICES. PLACE DISH IN A PREHEATED OVEN TO 350* FOR 25-30 MINS. UNTIL THE SLICES BECOMES LIGHT BROWN FROM TOP. REMOVE FROM OVEN AND LET COOL AT ROOM TEMP. THEN SERVE..
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3TIPS-- YOU CAN EAT THIS AS A DESSERT AND SERVE WITH YOUR FAVORITE ICE CREAM .
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for BAKED FRENCH TOAST:
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