apple stuffed cinnamon toast paninni w/chata cream

Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

An easy and delicious dessert, the ice cream with the warm cream takes this dessert over the top good! Or enjoy for breakfast with or w/o icecream, Add some strawberries for a nice Valentine treat!! Your call ;)

yield 2 serving(s)
prep time 10 Min
cook time 5 Min
method Sandwich Press

Ingredients For apple stuffed cinnamon toast paninni w/chata cream

  • slice
    cinnamon swirl bread
  • apple pie filling
  • vanilla ice cream or frozen yogurt
  • rumchata
  • cinnamon sugar

How To Make apple stuffed cinnamon toast paninni w/chata cream

  • 1
    This recipe very simple. Use ingredients to Your like ing. Depending on how many panninis You will be making, top slice of cinnamon bread with 1-2 tablespoons apple pie filling and top with other slice. Place in pannini press sprayed with butter spray(or can be made in pan like grilled cheese) Press and cook till golden (few min)
  • 2
    The chata cream is easy. Equal parts of heavy cream with RumChata, warm over stove or in microwave. I made extra, it amazing in coffee ;) Top pannini with vanilla icecream if You wish for dessert. Pour warmed cream over icecream and pannini, sprinkle with more cinnamon and dig in!!! Great for breakfast without icecream.
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