apple butter-banana bread
(1 rating)
The taste in this bread is excellent, the apple and banana together are nice! Recipe Source~ bhg.com
(1 rating)
yield
16 (1 loaf) Chill 24 hours
prep time
25 Min
cook time
45 Min
Ingredients For apple butter-banana bread
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1 1/2 call-purpose flour
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1 1/2 tspbaking powder
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1/2 tspground cinnamon
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1/4 tspbaking soda
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1/4 tspsalt
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1/8 tspground nutmeg
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2slightly beaten eggs
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3/4 csugar
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1/2 cmashed ripe banana (2 small)
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1/2 capple butter
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1/4 ccanola or cooking oil
How To Make apple butter-banana bread
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1Grease and flour the bottom and 1/2 inch up the sides of a 9x5x3-inch loaf pan; set aside. In a large bowl combine flour, baking powder, cinnamon, baking soda, salt, and nutmeg. Make a well in center of the flour mixture; set aside.
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2In a medium bowl combine eggs, sugar, banana, apple butter, and oil. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be lumpy). Spoon batter into prepared pan.
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3Bake in a 350 degree oven about 45 minutes or until a wooden toothpick inserted near center comes out clean. Cool in pan on a wire rack for 10 minutes. Remove from pan. Cool completely on a wire rack. Wrap and store overnight before slicing. 4 points per slice
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