~ yankee skillet corn bread ~ sweet

(1 rating)
Recipe by
Cassie *
Somewhere, PA

Although married to a Southerner and usually make the cornbread he grew up on, my kids and I love the sweet Yankee version I grew up on. Make sure you load it with lotsa butter! Savory and good!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For ~ yankee skillet corn bread ~ sweet

  • 3/4 c
    yellow corn meal
  • 1 c
    flour
  • 1/3 c
    sugar
  • 5 tsp
    baking powder
  • 3/4 tsp
    salt
  • 2 Tbsp
    melted butter
  • 1
    egg
  • 1 c
    buttermilk or regular milk will do
  • 2 Tbsp
    oil for skillet

How To Make ~ yankee skillet corn bread ~ sweet

  • 1
    Preheat oven to 400. Pour oil into skillet and place in oven. Sift dry ingredients into med bowl.
  • 2
    Add egg, butter and milk. Mix thoroughly. Remove skillet from oven swirl oil to evenly spread in pan, and spread batter evenly into skillet. Return to oven and bake 25-30 minutes or until pick co es out clean in center.
  • 3
    Slather with butter and enjoy!

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