texas corn bread in a jar

How To Make texas corn bread in a jar

• 1

  1 wide-mouth pint canning jar
  1 Cup yellow corn meal
  2/3 Cup sifted flour
  1/3 Cup sugar
  4 Teaspoons baking powder
• 2

  Instruction
  In a large bowl, thoroughly mix all dry ingredients.
  To package in jars:
  Wash, rinse and dry canning jars, lids and bands.
  pre-mix ingredients thoroughly before placing in jars
  Decorate as you wish
  To package in bags:
  1. Place cornbread mix in jar
  3. Cut 12-inch lengths of craft ribbon. Tape craft ribbon around paper bag.
  make a tag with recipe instructions
• 3

  (include on gift tag):
  
  Texas corn bread
  
  1 jar Texas Cornbread Mix
  1 egg
  1 cup milk
  1/4 cup soft shortening (Crisco)
  Preheat oven to 425 degrees. Grease one 8-inch square pan, or 8-inch cast iron skillet, or cast iron cornbread mold.
  Place cornbread mix into bowl, mix thoroughly. Add egg, milk and shortening. Hand-beat until smooth, about one minute.
  Bake for 15-20 minutes until done
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card