spoon bread
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This is Texas spoon bread. Southern spoon bread usually has some corn and sometimes bacon or bacon grease in it. It's often served with Texas BBQ.
yield
6 serving(s)
prep time
10 Min
cook time
35 Min
method
Bake
Ingredients For spoon bread
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1 ccornmeal
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3 Tbspbutter
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1 1/2 cboiling water
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1 Tbspsugar
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2 tspbaking powder
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1 tspsalt
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1 cmilk
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3 lgeggs, lighty beaten
How To Make spoon bread
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1Combine the cornmeal and butter in a medium bowl. Add the boiling water, stirring until the butter melts. Cool to room temperature.
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2Combine the sugar, baking powder, and salt; add to the cornmeal mixture, stirring well.
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3Combine the milk and eggs, stirring with a wire whisk until blended. Add the milk mixture to the cornmeal mixture. Stir well.
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4Pour the batter into a lightly greased 1 1/2-quart casserole. Bake at 375 degrees F for 30 to 35 minutes or until a knife inserted in the center comes out clean.
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Categories & Tags for Spoon Bread:
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