sharons dumplings

How To Make sharons dumplings

• 1

  Sift together flour, baking powder, and salt.
• 2

  Combine oil and milk.
• 3

  While stirring slowly add milk and oil to the flour mixture. Stir till smooth.
• 4

  Drop by spoonful into boiling broth. Poking them down into the broth as necessary.
• 5

  Cover and steam 12-15 min on low. (If using in crockpot leave turned to high.)
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