scotch scones

How To Make scotch scones

• 1

  Pour hot milk over oatmeal, mix well. Add shortening and let stand until cold.
• 2

  In a bowl sift together flour, baking soda, salt and sugar. Add to oatmeal and mix well. Roll out 3/4" thick and cut in rounds. Cook on a greased griddle about 20 minutes, turning when halfway cooked.
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