savory, herbed grilled cheese french toast
(3 ratings)
Just look at the photo--- need I say more?
(3 ratings)
yield
2 to 4
prep time
10 Min
cook time
10 Min
Ingredients For savory, herbed grilled cheese french toast
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8 slicefrench bread or sourdough bread, thickly sliced
- BATTER
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1/2 cbuttermilk
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2eggs, at room temperature & well beaten
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1 tspkosher salt
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1/2 tspthyme, leaves, minced
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1/2 tsporegano, dried
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1/4 tspwhite pepper
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1 pinchcayenne pepper
- FILLING
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1/2 to 3/4 csharp cheddar, finely grated
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1/4 to 1/2 cfontina cheese, finely grated
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3 Tbspparmigiano-reggiano, grated
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2 Tbspbutter, unsalted at room temperature
How To Make savory, herbed grilled cheese french toast
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1In a casserole dish, combine the buttermilk, beaten eggs, salt, pepper, thyme, oregano and cayenne pepper.
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2In a mixing bowl, whisk the softened butter, then fold in the grated cheese. Divide into four equal parts and spread on toast. Cover with an additional slice.
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3Preheat a non-stick skillet over medium high heat.
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4Dredge each sandwich in the batter, coating each side. Place in skillet and brown top and bottom and the cheese is melted; about 4 to 5 minutes per side.
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5Serve with a beer and a steaming hot bowl of your favorite tomato soup. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Savory, Herbed Grilled Cheese French Toast:
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