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mozzarella pepperoni bread

(1 rating)
mrsjoepie avatar
Recipe by
Angela Pietrantonio
@mrsjoepie
Woonsocket, RI

I love this bread! It's great because it feeds my entire crew! It's fun to make and to eat! Recipe Source~ Tasteofhome.com

(1 rating)
yield 24 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For mozzarella pepperoni bread

  • 1
    (1 pound) french bread
  • 3 Tbsp
    butter, melted
  • 3 oz
    sliced turkey pepperoni
  • 1 1/2 c
    (6 ounces) shredded part-skim mozzarella cheese
  • 3 Tbsp
    minced fresh parsley

How To Make mozzarella pepperoni bread

  • 1
    Cut loaf of bread in half widthwise; cut into 1-in. slices, leaving slices attached at bottom. Brush butter on both sides of each slice. Arrange pepperoni between slices; sprinkle with cheese and parsley.
  • 2
    Place on an ungreased baking sheet. Bake at 350° for 12-15 minutes or until cheese is melted. 2 points per serving
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