mini "elegant" rolls
(1 rating)
Amazingly, they taste like old fashioned yeast rolls without all the work & wait. Super easy to make and they taste like you baked all day. Enjoy!
(1 rating)
yield
8 -10
prep time
10 Min
cook time
20 Min
Ingredients For mini "elegant" rolls
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1 - 8 ozpackage of cream cheese (room temp)
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1 cself-rising flour
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1 csweet milk
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1 sticksoftened butter
How To Make mini "elegant" rolls
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1Preheat oven to 325 Spray "mini" muffin pans (2) with PAM
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2Cream butter and cream cheese together in a bowl until well blended. Add flour. blend well. Add milk slowly, blend.Fill muffin tins 3/4 way full. Bake until golden brown.
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3Now- get ready for the compliments! Seriously!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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