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leg bones

(2 ratings)
Atokad1 avatar
Recipe by
Joanne Cavallone Corse
@Atokad1
Bridgeview, IL

Just served these this morning at work for a birthday party. They went well, they were gone by 10:30. This was the first time that I made them.

(2 ratings)
yield 24 Servings
prep time 5 Min
cook time 15 Min

Ingredients For leg bones

  • 2
    tubes (11 ounces each) refrigerated breadsticks
  • 3 Tbsp
    butter, melted
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper

How To Make leg bones

  • 1
    Unroll and seperate breadsticks: tie each end into a knot. Place on ungreased baking sheets. Brush with butter and sprinkle with seasoned salt and pepper. Bake at 375 F. for 10-15 minutes or until golden brown. Yield: 2 dozen
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