fresh homemade garlic bread

How To Make fresh homemade garlic bread

• 1

  preheat oven to 375
• 2

  slice bread into about 1/2-1 inch slices and lay on a aluminum foil-covered cookie sheet
• 3

  finely chop garlic
• 4

  melt butter in a pan and add garlic and salt
• 5

  cook on low for a few minutes (do not let butter or garlic burn)
• 6

  spoon or brush about 1 tablespoon of the garlic/butter mixture onto each slice of bread
• 7

  sprinkle 1 tablespoon of asiago onto each slice
• 8

  bake for about 7 minutes
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