favorite pepperoni bread (machine)

(1 rating)
Recipe by
Shelley Simpson
Swartz Creek, MI

This is my family's most requested bread that I make in my bread machine. It makes the house smell wonderful of home baked bread. I hope your family enjoys it as much as my family does.

(1 rating)
yield 1 loaf

Ingredients For favorite pepperoni bread (machine)

  • 1 c
    plus 2 tablespoons of water (70 to 80 degrees)
  • 1/3 c
    shredded mozzarella cheese
  • 2 Tbsp
    sugar
  • 1 1/2 tsp
    garlic salt
  • 1 1/2 tsp
    dried oregano
  • 3 1/4 c
    bread flour (i usually use all purpose flour)
  • 1 1/2 Tbsp
    active dried yeast
  • 2/3 c
    chopped pepperoni

How To Make favorite pepperoni bread (machine)

  • 1
    Place first 7 ingredients in order of bread machine requirements. Choose medium crust color and loaf size.
  • 2
    Just before final kneading, add the pepperoni.
  • 3
    (Timer is not recommended in this recipe)
  • 4
    Yields 1 loaf

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