country hot water cornbread

(6 ratings)
(6 ratings)
prep time 10 Min

Ingredients For country hot water cornbread

  • 1 1/2 c
    cornmeal
  • 1/2 tsp
    salt
  • 2 1/4 c
    boiling water
  • cooking oil

How To Make country hot water cornbread

  • 1
    STIR TOGETHER THE CORNMEAL AND SALT AND THEN STIR IN WATER.HEAT SKILLET AND OIL IT LIGHTLY DROP THE BATTER BY TABLESPOONS ONTO THE SKILLET.COOK UNTIL BROWNED ON ONE SIDE, TURN AND BROWN THE OTHER SIDE
  • 2
    SERVE IMMEDIATELY

Categories & Tags for COUNTRY HOT WATER CORNBREAD:

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