cheese & onion french bread
(3 ratings)
Jazz up a loaf of French bread in a hurry! Mayo keeps the bread moist, while the cheese and green onion add savory, heartwarming flavor. Try this bread with other favorite entrees. This is one of my favorite recipes. I hope you all will enjoy!
(3 ratings)
yield
16 Servings
prep time
20 Min
cook time
15 Min
Ingredients For cheese & onion french bread
-
2 c8 ounces) shredded italian cheese blend
-
2/3 cmayonnaise
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1/4 cparmesan cheese, grated
-
1/4 cgreen onions, (scallions) chopped
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1loaf (1 pound) unsliced french bread, halved lengthwise
How To Make cheese & onion french bread
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1In a small bowl, combine the cheese blend, mayonnaise, Parmesan cheese and onions; spread over cut sides of bread. Place on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until cheese is melted. Yield: 16 servings.
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