cheddar nut bread

(1 rating)
(1 rating)
yield 10 serving(s)

Ingredients For cheddar nut bread

  • 3/4 c
    biscuit mix
  • 1/2 c
    grated sharp cheddar
  • 1/4 tsp
    salt
  • 1
    egg
  • 1 c
    evaporated milk
  • 1/2 c
    water
  • 1/2 c
    chopped pecans

How To Make cheddar nut bread

  • 1
    Combine first 3 ingredients in a large bowl; set aside.
  • 2
    Combine egg, milk and water; add to dry ingredients, stirring just until moistened.
  • 3
    Stir in pecans.
  • 4
    Spoon batter into a lightly greased loafpan.
  • 5
    Bake at 350 for 55-60 minutes or until a wooden pick comes out clean.

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