beer bread

(4 ratings)
Recipe by
Betsy Reader
Rockford, IL

Easy, sweet and moist!

(4 ratings)
yield 8 -10
prep time 5 Min
cook time 1 Hr

Ingredients For beer bread

  • 3 c
    all-purpose flour
  • 3 tsp
    baking powder
  • 1 c
    white sugar
  • 1 tsp
    salt
  • 12 oz
    beer

How To Make beer bread

  • 1
    Preheat oven to 400
  • 2
    Add all ingredients to large bowl and mix just until combined.
  • 3
    Pour into greased and floured loaf pan and bake for 1 hour or until golden brown and toothpick comes out clean.

Categories & Tags for Beer Bread:

ADVERTISEMENT