bacon, cheddar and onion bread (abm)

Name: Bacon, Cheddar and Onion Bread (ABM)
Prep time: 10 min
Cook time: 4 h
Yield: 8
Cuisine: American
Ingredients: 1 1/3 cup(s) water; 2 tablespoon(s) vegetable oil; 1 teaspoon(s) salt; 2 tablespoon(s) sugar; 4 cup(s) all purpose flour; 3 tablespoon(s) nonfat dry milk powder; 2 teaspoon(s) active dry yeast; ADD AFTER THE BEEP:; 2 cup(s) shredded cheddar cheese (i use sharp); 1/2 cup(s) cooked, crumbled bacon (or real bacon bits); 1/4 cup(s) dried onion flakes

review

Recipe by

Mikekey *

@Mikekey

Seattle, WA

Great with a bowl of steaming soup, or as toast for breakfast. Cook time will depend on your machine.

yield 8 serving(s)

prep time 10 Min

cook time 4 Hr

method Bread Machine

Ingredients For bacon, cheddar and onion bread (abm)

1 1/3 c

water
2 Tbsp

vegetable oil
1 tsp

salt
2 Tbsp

sugar
4 c

all purpose flour
3 Tbsp

nonfat dry milk powder
2 tsp

active dry yeast
ADD AFTER THE BEEP:
2 c

shredded cheddar cheese (i use sharp)
1/2 c

cooked, crumbled bacon (or real bacon bits)
1/4 c

dried onion flakes

How To Make bacon, cheddar and onion bread (abm)

1
Place all ingredients (except cheese, bacon and onion) in machine in order recommended by manufacturer.

2
Set on Fruit and Nut (or raisin) cycle. When machine beeps, add cheese, bacon and onion.
3
If your machine doesn’t have this cycle, you can add everything at once, but it will “pulverize” the bacon (but you will still have the flavor).
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bacon, cheddar and onion bread (abm)

Ingredients For bacon, cheddar and onion bread (abm)

How To Make bacon, cheddar and onion bread (abm)

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