wonder bread sandwiches and toast

(1 rating)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

The only bread we were aware of was white bread. No rye bread, no wheat bread, no gluten-free, or 15-grain. It was white bread all the way, whether it went into making a sandwich, a piece of toast, or that good old sage stuffing for Thanksgiving. I haven't eaten white bread in decades now, but it sure brings back memories of childhood and simpler times. Photo by: http://blogs.discovermagazine.com/gnxp/files/wonder_bread.JPG

(1 rating)
yield 10 -12
prep time 5 Min

Ingredients For wonder bread sandwiches and toast

  • wheat flour
  • niacin
  • iron
  • a whole bunch of other things

How To Make wonder bread sandwiches and toast

  • 1
    Get in the car and drive to the store. Or walk if you live close enough.
  • 2
    In the store, find the bread aisle.
  • 3
    Choose a fresh-looking loaf of white bread.
  • 4
    Take bread to the check-out and pay for it.
  • 5
    Get back in the car and take the bread home. Oh, and don't forget your change!

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