tasty apple bread
(1 rating)
This bread is a favorite in our family. It's very festive and is a wonderful breakfast bread or great for a snack. We have enjoyed this recipe many times and I even sell loaves throughout the holidays! *Eat plain or top with powdered sugar and cinnamon or even cream cheese icing and walnuts! Delish either way =)
(1 rating)
yield
10 serving(s)
prep time
20 Min
cook time
1 Hr
method
Bake
Ingredients For tasty apple bread
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1/2 cbutter
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1/2 cwhite sugar
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1/2 cbrown sugar
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2eggs
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2 call-purpose flour
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1 tspbaking soda
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1/2 tspsalt
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1 Tbspground cinnamon
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1/4 cmaple syrup
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3apples peeled, cored and grated
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1/4 cgolden raisins
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1/4 cdried cranberries
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1/4 cwalnuts (optional)
How To Make tasty apple bread
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1Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
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2Plump (rehydrate) raisins and cranberries by submerging them in a small pan of boiling water while you cream butter and sugar.
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3In a bowl, mix the butter and sugar until smooth and creamy. Beat in the eggs one at a time.
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4In a separate bowl, sift together the flour, baking soda, salt, cinnamon. Mix into the butter mixture until moistened. Stir in the apples, syrup, cranberries and raisins. Transfer to the prepared loaf pan.
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5Bake 1 hour in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes before removing to a wire rack to cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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