sour cream rolls
(2 ratings)
They won't look pretty, but they sure do taste good : ) These have a rustic look. These little rolls are so flavorful and fantastic! My family asks for them all the time. They are so easy ingredients are minimal. These are a MUST try! ????
(2 ratings)
yield
24 serving(s)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For sour cream rolls
-
1 stickbutter, melted
-
18oz sour cream
-
1 cself rising flour
How To Make sour cream rolls
-
1Pre heat oven to 425. Spray muffin pan with non stick spray.
-
2Mix all ingredients and put in muffin pan.
-
3Bake for about 15 - 20 minutes or until golden brown. I used a mini muffin pan. The recipe says to use a regular muffin pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT