some uses for frozen bread dough

How To Make some uses for frozen bread dough

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  1

  Herb garlic bread
  
  1 loaf defrosted bread 1 tbls garlic powder, 1 tablespoon Italian herbs
  
  Mix half of the herbs and garliic into the bread and reshape. Butter top of bread and add the rest of the spices over top. Then you can bake as bread or rolls
  
  let raise and bake as usual. Sometimes I add parmesan cheese to this also. You can make rolls by flatening it out in a 8x8 or 9x11 pan and score into rolls or bread sticks and let rise then bake.
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  2

  Molded breads
  
  you can shape into almost any figure or put in molds to aquire shapes, and bake as usual. These bears were made to top soup.
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  3

  Cinnamon Rolls
  
  place bread dough on a floured surface and roll out. butter the top and add cinnamon sugar/brown sugar mixed on top of that. add nuts or raisins if desired. Roll into a log and slice in 1 inch pieces and place in a 9x12 greased and floured pan, allow to rise and bake until golden brown at 350 degrees. Frost when almost cool.
  
  Frosting 1 stick butter, 2 cups powdered sugar, 1 tablespoon cinnamon sugar, and 1 teaspoon almond extract. mix well and frost.
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  4

  Pizza crusts
  
  Roll out into the size pizza you want, great for deep dish pizzas. Allow to rise add toppings and bake in preheated 400 degree oven. I like to make mine a garlic, herb crust.
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  5

  make into animal rolls. just shape, allow to rise and brush with egg wash before baking as usual
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  6

  Pecan rolls
  
  place bread dough on a floured surface and roll out. butter the top and add cinnamon sugar/brown sugar mixed on top of that. Roll into a log and slice in 1 inch pieces In a 9x12 greased and floured pan, place 1 cup brown sugar, 1/2 stick melted butter and mix together then distribute over the pan. Sprinkle 3/4 cup chopped pecans over that add rolls and allow to rise and bake until golden brown at 350 degrees. Frost when almost cool.
  
  Frosting 1 stick butter, 2 cups powdered sugar, 2 tablespoon brown sugar, and 1 teaspoon butterscotch extract. mix well and frost.
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  7

  Cheesey onion bread
  
  Mix into defrosted bread 1/3 cup sauted browned onions, cooled and 1/2 cup shredded cheddar cheese. allow to rise and bake as usuall, when done add 2 tablespoons cheese to top of bread and return for 5 minutes to melt it on top
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  8

  Stuffed breads
  
  www.justapinch.com/recipes/main-course/italian/pizza-stuffed-bread.html
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