self rising flour, make it yourself
(5 ratings)
I rarely use self-rising flour so I don't like to keep it on hand. This recipe makes 1 cup of fresh self rising flour and you can double or triple the recipe as needed. Make it right when you need it and its not taking up a canister or going bad in the paper bag. Recipe came from my former college roommate who teaches Home Ec.
(5 ratings)
yield
1 cup
prep time
5 Min
Ingredients For self rising flour, make it yourself
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1 call purpose flour
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2 tspbaking powder
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1/2 tspsalt
How To Make self rising flour, make it yourself
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1Stir together all ingredients. Double or triple recipe as needed. Use in place of commercial self rising flour.
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