rhonda's cornbread
(1 rating)
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I love cornbread but my niece made this for Easter and it's the best cornbread I've ever had!
(1 rating)
yield
15 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For rhonda's cornbread
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2 boxcornbread mix
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3eggs
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1 cmilk
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1/2 csugar
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1/2 stickbutter melted
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2 Tbspbutter
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syrup
How To Make rhonda's cornbread
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1Mix first five ingredients
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2Bake according to package directions
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3As soon as it comes out of the oven, poke several holes with a fork over entire surface
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4Rub the 2 Tbsp of butter over top(the more you rub on the better)
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5Drizzle with syrup and spread across top( as much or little as you desire.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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