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quick graham rolls

(1 rating)
12quietgal2 avatar
Recipe by
catherine smith
@12quietgal2
oak harbor, WA

These go good with Apple butter or any spread you like.Reminds me of my Grandmother..Enjoy

(1 rating)
yield 6 -12 depends how big you make them
prep time 20 Min
cook time 20 Min

Ingredients For quick graham rolls

  • 2 c
    graham flour
  • 1/2 tsp
    salt
  • 4 tsp
    baking powder
  • 2 Tbsp
    fat
  • about 3/4 c
    milk
  • butter, softened

How To Make quick graham rolls

  • 1
    Sift together the dry ingredients. Rub in the fat,add milk and mix to a smooth dough.Turn onto flored board;divide dough into small portions and form into rolls the size and thickness of 2 fingers.Brush with butter;bake at 425 derees, till brown.
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