quick buttermilk rolls
(1 rating)
I borrowed this from Christine Whisenhunt and it really is a very good recipe.
(1 rating)
yield
4 -5
prep time
1 Hr
cook time
15 Min
method
Bake
Ingredients For quick buttermilk rolls
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1/4 cwarm water
-
1 pkgactive dry yeast
-
3/4 clukewarm buttermilk
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1/4 tspbaking soda
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1 tspsugar
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3 Tbspshortening
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2 1/2 cflour
How To Make quick buttermilk rolls
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1In a bowl, dissolve yeast in warm water. reserve half of the flour- mix remaining ingredients in separate bowl, then add the yeast mixture to the flour and mix, then add reserved flour and mix well, knead until a soft dough forms and kneads well. In a greased pan , separate dough into rolls or leave whole for a loaf. let rise in a warm place until double. Oven 400 degrees and bake i5 minutes. For the exact recipe, please go to christine whisenhunts page and the recipe is there, in better detail.
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