pizza breadsticks

(1 rating)
Recipe by
Kathy Lochner
Herscher, IL

From the Pampered Chef.

(1 rating)

Ingredients For pizza breadsticks

  • 1 pkg
    (11 oz) rerigerated french bread dough
  • 1 Tbsp
    olive oil
  • 2 clove
    garlic, minced
  • 1/2 c
    mozzarella cheese, shredded
  • 1/3 c
    grated parmesan or romano cheese
  • 1 tsp
    dried oregano
  • 8 oz
    pizza sauce

How To Make pizza breadsticks

  • 1
    Preheat the oven to 375. Unroll the bread dough. Pat the dough over the bottom of a 12X15 in. baking sheet with sides.
  • 2
    Brush dough with olive oil. Spread the garlic evenly over the prepared dough. Sprinkle with the mozarella cheese, parmesan cheese, and oregano. Bake for 12-14 minutes or until golden brown.
  • 3
    Pour the pizza sauce into a microwave-safe dish. Microwave on high for 1 - 1 1/2 minutes or until heated through.
  • 4
    Cut the baked breadsticks into long strips with a pizza cutter. Serve with the warm pizza sauce.
ADVERTISEMENT