peach oatmeal scone-kl
(1 rating)
I used Bisquick for the base of this scone recipe. I added oatmeal and peaches. They are somewhat more like a biscuit than a true scone.
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For peach oatmeal scone-kl
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3 cbisquick baking mix
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1 cmilk
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1 coats, regular
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1 cansliced peaches drained
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cinnamon sugar (optional)
How To Make peach oatmeal scone-kl
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1Preheat oven to 450 F.
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2Drain peaches.
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3Mix Bisquick and oats in a large bowl.
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4Add peaches and milk to the bowl.
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5Mix until just combined.
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6Sprinkle a cutting board with Bisquick.
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7Place dough on cutting board and shape into a 10 inch circle.
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8Cut dough into 8 pieces.
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9Place on a baking sheet leaving room between pieces so they can expand.
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10Sprinkle with sugar cinnamon mixture if desired.
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11Bake for 10 min.
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