old fashioned potato bread
(1)
This is a wonderful bread recipe and one of my favorites from my Ukrainian grandmother! There is nothing like potato bread!
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(1)
yield
serving(s)
prep time
2 Hr 30 Min
cook time
45 Min
method
Bake
Ingredients For old fashioned potato bread
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3 1/2 cwhole milk
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6 Tbspsugar
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6 Tbspbutter
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2 tspsalt
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1/2 cmashed potatoes
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2 pkgdry yeast
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1/2 clukewarm water (about 110 degrees)
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3 cwhole wheat flour
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7 - 8 cunbleached white flour
How To Make old fashioned potato bread
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1Scald milk.
Add sugar, butter, salt and mashed potatoes
Cool to lukewarm (about 110 degrees). -
2Meanwhile, dissolve yeast in lukewarm water.
Add to the cooled milk mixture. -
3Add whole wheat flour and 1 cup white flour.
Beat 2 minutes with mixer.
Stir in 6 to 7 more cups of flour until dough leaves sides of bowl. -
4Turn onto lightly floured surface.
Knead gently until dough forms a smooth ball. -
5Place in a greased bowl.
Turn once to grease top of dough.
Cover and let rise in a warm place and let rise again until double. -
6Turn onto floured surface and divide dough into 3 equal parts.
Cover and let rest 10 minutes.
Form into 3 loaves and place in greased bread pans. -
7Bake at 350 degrees for 40 to 45 minutes.
remove from pans and place on rack to cool. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Old Fashioned Potato Bread:
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