no bake mini fruit cake "mix in a jar"
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THese are easy to make and so good tasting. Laced with rum, brandy, or bourbon these lil things are great
(1 rating)
yield
1 qt jar makes 12 fruitcakes
prep time
5 Min
Ingredients For no bake mini fruit cake "mix in a jar"
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1/2 ceach: chopped pecans and walnuts
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1/2 ccandied cherries cut in half (found in baking section near xmas)
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3/4 cchopped dates
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2 cgraham cracker crumbs placed in zip lock baggy
How To Make no bake mini fruit cake "mix in a jar"
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1Layer into a 1 qt canning jar. Decorate and label. Note you can attach a mini bottle of rum or bourbon and call these tipsy Fruitcakes.
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2Fruitcake or tipsy fruit cake Empty bag of crumbs in a large mixing bowl. Add rest of contents and mix well add 1 can (14 oz)sweetened condensed milk Mix well and place 1/4 cup of mix in a muffin pan with paper liners. then take them and cover tightly with foil. Chill 6 hours then you can transfer into large baggies and they keep a month in the fridge
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3Note if adding rum add 1-2 over each fruitcake before refridgerating the first time
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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