mimi's buttermilk cornbread

Recipe by
Jean Goss
Beaumont, TX

This melt in your mouth cornbread is a family favorite!

yield 8 serving(s)
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For mimi's buttermilk cornbread

  • 2 c
    self rising flour
  • 1 c
    cornmeal
  • 1/2 c
    oil
  • 2 c
    buttermilk, (more if needed to make wet)
  • 1 lg
    egg
  • 1/4 c
    oil (bacon grease)

How To Make mimi's buttermilk cornbread

  • 1
    Preheat bacon-greased skillet in 450° oven.
  • 2
    Mix ingredients until combined (should be quite wet) and pour into heated skillet.
  • 3
    Bake until browned and springs back when lightly touched in the middle. Enjoy...

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