mexican cornbread
(2 ratings)
No Image
This recipe is a favorite of my daughter. she passed it on to me.
(2 ratings)
yield
8 - 10
prep time
15 Min
cook time
50 Min
Ingredients For mexican cornbread
-
2 pkgjiffy cornbread mix
-
1 mdonion, chopped
-
2 cshredded cheddar cheese
-
1 cancreamed corn
-
1 1/2 csour cream
-
4eggs,beaten
-
1 canchopped green chilis
-
1 1/3 cvegetable oil
How To Make mexican cornbread
-
1Stir together all ingredients. Pour into a greased 9" x 13" pan. Bake @ 350 degrees for 50 - 55 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT