mayonaise rolls

Name: Mayonaise Rolls
Prep time: 5 min
Cook time: 15 min
Yield: 6
Ingredients: 1 cup(s) self rising flour; 3 tablespoon(s) mayonaise(not salad dressing); 1/2 cup(s) milk; 3/4 teaspoon(s) sugar

(1 rating)

review

Recipe by

Brenda Brown

@Catnails

Wiggins, MS

Found this reciepe in a magazine when waitin to see the docter.So simple & easy to make.Do not know why they are called rolls,because they are baked in a muffin tin.

(1 rating)

yield 6 serving(s)

prep time 5 Min

cook time 15 Min

Ingredients For mayonaise rolls

1 c

self rising flour
3 Tbsp

mayonaise(not salad dressing)
1/2 c

milk
3/4 tsp

sugar

How To Make mayonaise rolls

1
Preheat oven to425 degrees.Combine all ingredients.Stir just until moist.Grease muffin tin.Divide batter equally into tin.

2
Bake at 425 degrees for 15 minutes.
3
Makes 1/2 doz. Need more,just double,triple...ingredients. Add shredded cheese to batter,garlic powder,etc...nothing salty as they will get tough.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

mayonaise rolls

Ingredients For mayonaise rolls

How To Make mayonaise rolls

Categories & Tags for Mayonaise Rolls: