irish soda bread

Name: Irish Soda Bread
Prep time: 30 min
Cook time: 1 h
Ingredients: DRY INGREDIENTS; 3 1/2 cup(s) flour, sifted; 2/3 cup(s) sugar; 1 teaspoon(s) salt; 1 tablespoon(s) baking soda; 1 1/2 cup(s) raisins, seedless; 1 tablespoon(s) caraway seeds; WET INGREDIENTS; 2 - eggs, lightly beaten; 1 1/2 cup(s) buttermilk; 2 tablespoon(s) butter, melted

(2 ratings)

review

Recipe by

Shelley Teller

@stellerkitchen

Pittsburgh, PA

My great-grandfather was originally from Ireland and brought this recipe with him.

(2 ratings)

yield serving(s)

prep time 30 Min

cook time 1 Hr

Ingredients For irish soda bread

DRY INGREDIENTS
3 1/2 c

flour, sifted
2/3 c

sugar
1 tsp

salt
1 Tbsp

baking soda
1 1/2 c

raisins, seedless
1 Tbsp

caraway seeds
WET INGREDIENTS
2

eggs, lightly beaten
1 1/2 c

buttermilk
2 Tbsp

butter, melted

How To Make irish soda bread

1
Preheat oven to 350 degrees F.

2
Mix all dry ingredients together.
3
Lightly beat eggs in separate bowl.
4
Melt butter in separate bowl.
5
Combine wet ingredients and mix together.
6
Add wet ingredients to dry ingredients and mix until moist.
7
Shape into round loaves. Cut cross in top of each. Bake for one hour.
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irish soda bread

Ingredients For irish soda bread

How To Make irish soda bread

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